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Culinary and Catering Operations Roles - Qatar Airways

Doha, Qatar

Mandatory
Easy apply
Relocation package

Customer Experience & Airside roles with Qatar Airways Group

Doha, Qatar

Mandatory
Easy apply
Relocation package

Jobs in Doha with languages. There are positions available in various sectors and for different levels. If you are an expat or you are willing to relocate to Doha, you can find job offers in Doha here. You are only a few clicks away from finding your next experience abroad - if you’d like to work in Doha, then you’re in the right place. New offers are updated to our job board every day, so make sure to check regularly! Apply for jobs in Doha now - it’s easy, fast, and free.

Culinary and Catering Operations Roles - Qatar Airways

Doha,

Mandatory
DESCRIPTION
Begin Your Journey with Us

 We invite all ambitious and talented professionals to join Qatar Aircraft Catering Company (QACC), a subsidiary of Qatar Airways Group.

Established in 2002, QACC is the exclusive catering company providing in-flight catering for the five-star Qatar Airways, other international airlines, airport lounges, Amiri flights, and ad hoc VIP flights at both Hamad International Airport and Doha International Airport.

Led by an award-winning team, QACC crafts and seamlessly delivers premium in-flight and lounge catering services, enhancing passenger journeys worldwide. In 2023, we prepare an average of 200,000 meals daily, featuring over 70 international cuisines from our state-of-the-art flight kitchen at Hamad International Airport.

We continuously push the boundaries of onboard fine dining by expanding our capabilities and competencies, setting new industry benchmarks in culinary excellence and operational efficiency that are second to none.

We are currently looking for talented professionals to join our production and operational divisions within QACC.

Please see the available roles below:
Culinary Roles (Hot, Cold, Bakery, Pastry):
  • Junior Sous Chef
  •  Chef de Partie
  • Commis Chef
Bakery and Pastry Operation:
  • Pastry Line Duty Manager
  • Pastry Line Team Leader
  • Pastry Line Operator
Catering Operations 
  • Assembly Team - Duty Supervisor/ Agent 
  • Dining Services – Supervisor/Team Leader
  • Operations Control – Supervisor/Team Leader/Agent
  • Laundry – Supervisor/Team Leader
  • Quality Assurance & Health and Safety – Supervisor/Team Leader/Agent
  • Hygiene – Supervisor
  • Stores – Supervisor
  • Transport – Supervisor/Equipment Operator/Driver (heavy vehicle)
  • Maintenance – Agent
  • Customer Services – Supervisor/Agent

About Qatar Airways Group
Our story started with four aircraft. Today, we deliver excellence across 12 different businesses coming together as one. We’ve grown fast, broken records and set trends that others follow. We don’t slow down by the fear of failure. Instead, we dare to achieve what’s never been done before.

So, whether you’re creating a unique experience for our customers or innovating behind the scenes, every person contributes to our proud story. A story of spectacular growth and determination. Now is the time to bring your best ideas and passion to a place where your ambition will know no boundaries, and be part of a truly global community.  
REQUIREMENTS
About You
High School Qualification with Minimum 2 years of job - related experience
OR
Bachelors Degree or Equivalent with Minimum 1 years of job-related experience

Be part of an extraordinary story

Your skills. Your imagination. Your ambition. Here, there are no boundaries to your potential and the impact you can make. You’ll find infinite opportunities to grow and work on the biggest, most rewarding challenges that will build your skills and experience. You have the chance to be a part of our future, and build the life you want while being part of an international community.
Our best is here and still to come. To us, impossible is only a challenge. Join us as we dare to achieve what’s never been done before.

Together, everything is possible.
SKILLS
Food Production
Culinary Industry
Catering
Chef
Production Operation
Volume Catering

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